However they should be consumed in moderation as it can cause blood sugar spike & cause hindrance in weight loss. Blend sweet corn … the batter is prepared with fine rava or sooji with rice flour, wheat flour and sour curd. masala paneer burger: bit.ly/2HK4Y3U pav bhaji recipe: bit.ly/2ANJGx... R paneer burger recipe | masala burger | tawa masala paneer burger with detailed photo and video recipe. Mumbai street Dosa recipe collection . Maize / Corn Flour Dosa (Chola Dosai) - The dosa made from Maize flour tastes really amazing. In this video learn how to make instant corn rava dosa. Its a very easy and quick instant dosa recipe. Posted by Divya on July 5, 2020 Filed Under: Breakfast, Indian Cuisine, South Indian Tagged With: Gluten Free, Vegan. Share. The movement should be in circle while constantly pushing the batter outwards. Makki Atta / Yellow Corn Flour - 1 cup; Rice Flour - 1/4 cup; Cumin Seeds - 1 tsp; Salt to taste; Onion - 1 medium size chopped finely; Green Chillies - 1 chopped finely; Coriander Leaves a handful chopped finely; Water as needed; Oil for making dosa Hope you will like this easy delicious sweet corn dosa recipe!! Corn Rava Dosa, is an instant dosa recipe which is very healthy and tasty as well. Pinterest. So, Dosa is quite a new comer to the blog and I hope you will like this instant Dosa Preparation Method of Sweet corn Dosa: Makes around 6 dosas Preparation Time: 5 minutes Cooking Time: 3 minutes. Tweet. instant dosa recipe WATCH VIDEO: youtu.be/80a6dSq0aOA. You can adjust salt & spices as per your taste. Sweet Corn will be the main ingredient and the recipe is vegan & gluten free. Home » Recipe Course » Soups » Sweet Corn Soup – Instant Pot. Corn Dosa # homecooking # dosa # easyrecipe # milletdosa # Dosai # corn # cornrecipe. Follow or subscribe us on other social media channels too for staying in touch. The water quantity may vary slightly so add it gradually while blending this batter. Rava tends to settle down in the batter. easy & no-hassle instant breakfast dosa recipe without fermentation & … In this post we will be making a unique & instant version of dosa called Please SUBSCRIBE to the channel if you like it , Youtube Video: Nehas Cook Book - December 26, 2020. This dosa recipe is also vegan, gluten-free & completely protein packed as it involves a blend of different lentils. Heat a non stick pan or tawa. Also the water should be added gradually in water while grinding as too much water will make the dosa batter thin & then they wont turn our crispy. If not, you can check it with the help of a knife. Step4: Soak maize, rice and urad dal together for 2 hours. With more & more people opting for plant based diets these days, I felt that this post will be really helpful as all the ingredients used in this recipe are easily available at home & also takes less time & effort in preparation. If you are making this recipe for breakfast, then you can even soak it a night before. Reset Sort. My name is Divya Jain. At my home, it was always casually referred as “Dal ka Dosa” but after coming to Hyderabad (in India) I got to know that the dosas made using lentils are authentically called “Adai Dosa”. More veggies can also be included in the batter to make it more nutritious. 12 Shares. We have Mumbai Roadside Dosa recipes like Spring Dosa, Cheese Dosa, Mysore Masala Dosa, Sada Dosa to our special Onion Rava Dosa.Popular on street corners is the Mumbai Masala Dosa and the Chinese style dosa, Schezwan Chopsuey Dosa. The batter is cooked on a non stick pan with a little oil to make a scrumptious instant corn dosa that are of perfect colour and … Today let’s see how to make an easy breakfast recipe – Sweet corn dosaHere I took 2 cups of sweet cornUsually using sweet corn for dosa will be harder to make unlike normal cornWe will need 1 cup soaked green gram and 1/4 cup rice flourTo a mixie jar, add 2 cups sweet corn, soaked green gram, 1 teaspoon cumin seeds, 4-5 garlic cloves, 5-6 green chillies and grind it into a soft pasteNow add coriander leaves and grind them againAdd this mixture to a mixing bowl along with 1/4 cup rice flourAdd 1 teaspoon salt or salt to taste and mixAdd some water and mixDon’t make it too thin, mix till dosa batter consistency is obtainedBatter is ready now, lets make dosaHeat panPour 2 spoons dosa on the panSpread it over the pan with a spoon and cook on medium flameWe can see that the dosa has turned brownFold the dosa and serve hot with favourite chutneyWe usually eat this dosa a rice flour sweet dish.There will be link in the description box for its recipe, Subscribe to our YouTube Channel Hyderabadi Ruchulu for more latest and interesting cooking videos in Telugu, Kodo Millet Dosa Recipe Preparation at Home. My Mom often makes this Instant dosa for our weekend breakfast and this is my sister's favorite dosa too. Step1: The tawa should not be very hot else the batter would stick. Please do try this recipe and I am sure you will love it. Method: 1. Sign In | Register for free. Blend to form a smooth batter. Your search for " instant dosa " yielded 334 results instant dosa recipe | instant dose recipe with sooji flour in a detailed photo and video recipe. corn dosa recipe | instant corn dosa | no fermentation sweet corn dosa with step by step photos. Share. If they are cheese lovers, you can even grate some mozarella cheese inside this corn dosa before finally folding it. For a soft dosa, you need to add half the quantity of corn kernels you take. Do Follow or Subscribe to stay in touch!! Home Breakfast recipes Broken wheat dosa | instant daliya dosa recipe | mysor chutney recipe. During this current lockdown situation, me & my grandmother talk frequently and as always she is concerned about what & how much I am eating every day . When you have sudden guests at home, this dosa will be a saviour. You can give this dosa in kids lunch box also as it is nutritious and will give an instant boost of energy. Let it cook for 3-4 minutes. This Instant Rava Dosa Recipe requires no pre-planning. Sweet Corn Dosa / Instant No Fermentation Sweet Corn Dosa. I am using frozen sweet corn kernels here. It was a super hit in my family. corn dosa is made from a batter of blended juicy sweet corn, small amount of besan which helps in binding, green chilli paste and coriander for flavour, salt and some water. Step3: Grind it to a smooth batter in mixie or wet grinder. This batter can be prepared under 10 minutes. These crispy corn dosas are perfect for breakfast or snacks. https://hebbarskitchen.com/instant-wheat-dosa-recipe-godhuma-dosa Links shared in the end. Its as simple as mixing whole wheat flour (atta) with water, adding veggies and seasoning it .Let it sit for 15 mins and you are ready to make dosas. https://amzn.to/2ZExGs0. You can also try recipes containing these ingredients. Top 10 Recipe Articles. Your search for " corn dosa " yielded 886 results. Moong Dal Dosa. Your email address will not be published. an easy and no-hassle instant breakfast dosa recipe made without fermentation and grounding. a unique and tasty street style burger recipe made with paneer cubes with pav bhaji masala. Published December 17, 2018 Updated April 11, 2019 By Meeta Arora 10 Comments | This post may contain affiliate links. Today let’s see how to make an easy breakfast recipe – Sweet corn dosa Here I took 2 cups of sweet corn Usually using sweet corn for dosa will be harder to make unlike normal corn We will need Written by Ritu Tangri on November 18, 2016 November 18, 2016. Also add some plain curd/yogurt to it. Transfer this corn dosa batter in a bowl. In this Corn Dosa recipe the major ingredients it going to be sweet corn but along with it we are adding some small yellow lentil (moong dal too) & rice flour too as it helps in making the dosa crispy balancing the moisture from corn kernels. My all time favorite dosa is Masala Dosa n Onion Oothappam(posting soon here) This is my version of Rava Dosa/Instant Dosa, very cripsy n tasty dosa. Instant Whole Wheat Vegetable Dosa is a quick and wholesome breakfast or even an easy lunch-dinner option since it requires no fermenting and can be made the moment you craving a Dosa. So turn the flame to Medium-Low. In a blender or grinder, add soaked lentils, sweet corn kernels and all the other ingredients (except oil). Broken wheat dosa | instant daliya dosa recipe | mysor chutney recipe. We will be using unboiled sweet corn kernels. instant dosa recipe, instant dose recipe with step by step photo/video. Google+. Sweet Corn Soup - Instant Pot. You can have them with South Indian style coconut or onion-tomato chutney. By. This is such a quick recipe. It is an easy & quick dosa recipe and no rice has been used in it. It’s made occasionally and when I make it means somebody in my family has demanded for a break from the regular meal. Mumbai is a city which is very popular for adding its own twists and turns to the authentic flavours and cuisine from across the country. Telangana Style Mutton Curry Recipe in Telugu, Simple Chicken Fry Recipe In Telugu | How to make Chicken Fry | Simple and Delicious Chicken Fry, Egg Keema Recipe | Egg Kheema Curry | Hyderabadi Ruchulu, How to remove the coconut meat from the shell. 6:09. And to make a thin crispy dosa add double the amount of corn, like for 1 cup of corn you can add 2 cups of rice flour. Before making dosas, I generally spray or brush some oil on pan & wipe with kitchen tissue. Take a laddle full of batter and starting from center, spread it on tawa using back of laddle. I have just thawed & washed them once, You can use fresh corn kernels as well. You can check it out by clicking on the link below. While giving this sweet corn dosa recipe she especially said that you can make this anytime and at least make them in breakfast as it won’t take long to prepare. We also share interesting food videos and tips on our Youtube channel & Instagram page. You can check out the different Chutney recipes below: I had shared one more instant version of dosa – Mixed Lentils Dosa. Mix well before making every dosas. Rice flour 1 … Reset Sort. When the dosa seems to be golden brown, fold the dosa using a spatula into half. I added 1/2 cup of yogurt to my batter. If you have semolina and rice flour in hand, you can whip up the rava dosa batter in 5 minutes. https://www.indiankhana.net/2013/11/instant-rice-flour-dosa-dosa-recipes.html After few seconds drizzle some oil on the edges and centre of dosa. As an Amazon Associate I earn from qualifying purchases. Step5: I try to use organic sweet corn as much as possible & avoid using the GMO variety. I am happy that I tried this recipe too. Please SUBSCRIBE for more recipes.Quick recipes on our FB page : https://www.facebook.com/shettyskitchen7/Music by Kevin MacLeod (source : www.incompetech.com) However “Adai Dosa” also include some rice in the batter. Masala Dosa. For one cup of corn kernels, I added 1/2 cup of rice flour. Gluten free yellow corn flour / makkacholam dosa is an instant and healthy breakfast option which is prepared by adding bansi rava and curd. https://amzn.to/2VUh3aA, I have also shared youtube video for this same recipe. So, depending on your requirement you can vary the quantity of rice flour you add. Ingredients for Maize/Corn Flour Dosa (Chola Dosai) Maize/Corn (Cholam) Flour 2 cups . Chopped tomato and chillies are added to enhance the taste of dosa. https://youtu.be/eGJHoTBdq60. Corn Rava Dosa is crunchy dosa prepared with richness of corn and semolina. The soaking helps in softening the lentil & it can be easily grinded. it is an ideal alternative to the traditional dosa recipe which can be made in less than 15 minutes. Leaf Shaped Dip Bowls: Twitter. You can check out its recipe by clicking here. Use fine corn rava for making this dosa, else you will not get the perfect texture. Share interesting food videos and tips on our Youtube channel & Instagram page corn dosa using! Or grinder, add soaked lentils, sweet corn dosa to moong dal dosa even! ): Simple Indian recipe for making this recipe and no rice has been in... Instant coconut chutney or sambhar else you will not get the perfect texture key points while making this recipe making! The taste of dosa – Mixed lentils dosa blending this batter a.... Flour / makkacholam dosa is a speciality in my house speciality in my.. //Amzn.To/2Vuh3Aa, I prefer eating them with South Indian style coconut or Onion-Tomato chutney Maize/Corn ( )! 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